Har du styr på allergenerne? Du skal være i stand til at oplyse om 14 allergener i forbindelse med al den mad, du serverer, enten skriftligt på en menu eller via information du har tilgængelig, når du bliver spurgt.
![](/inspiration-til-kokke/kokken-guides/allergener/allergener/jcr:content/parsys/content/columncontrol/columnctrl_parsys_1/textimage/image.transform/jpeg-optimized/image.1549876771992.jpg)
1. Æg
![](/inspiration-til-kokke/kokken-guides/allergener/allergener/jcr:content/parsys/content/columncontrol/columnctrl_parsys_1/textimage_582038790/image.transform/jpeg-optimized/image.1549876836657.jpg)
2. Mælk
![](/inspiration-til-kokke/kokken-guides/allergener/allergener/jcr:content/parsys/content/columncontrol/columnctrl_parsys_1/textimage_2076029153/image.transform/jpeg-optimized/image.1549876920494.jpg)
3. Krebsdyr
![](/inspiration-til-kokke/kokken-guides/allergener/allergener/jcr:content/parsys/content/columncontrol/columnctrl_parsys_1/textimage_567282126/image.transform/jpeg-optimized/image.1549876974687.jpg)
4. Bløddyr
![](/inspiration-til-kokke/kokken-guides/allergener/allergener/jcr:content/parsys/content/columncontrol/columnctrl_parsys_1/textimage_723109013/image.transform/jpeg-optimized/image.1549877030150.jpg)
5. Fisk
![](/inspiration-til-kokke/kokken-guides/allergener/allergener/jcr:content/parsys/content/columncontrol/columnctrl_parsys_1/textimage_1074878099/image.transform/jpeg-optimized/image.1549877078493.jpg)
6. Jordnødder
![](/inspiration-til-kokke/kokken-guides/allergener/allergener/jcr:content/parsys/content/columncontrol/columnctrl_parsys_1/textimage_1094250090/image.transform/jpeg-optimized/image.1549877138182.jpg)
7. Soja
![](/inspiration-til-kokke/kokken-guides/allergener/allergener/jcr:content/parsys/content/columncontrol/columnctrl_parsys_2/textimage/image.transform/jpeg-optimized/image.1549877188220.jpg)
8. Sesam
![](/inspiration-til-kokke/kokken-guides/allergener/allergener/jcr:content/parsys/content/columncontrol/columnctrl_parsys_2/textimage_1640525848/image.transform/jpeg-optimized/image.1549877259157.jpg)
9. Svovldioxid
![](/inspiration-til-kokke/kokken-guides/allergener/allergener/jcr:content/parsys/content/columncontrol/columnctrl_parsys_2/textimage_696025655/image.transform/jpeg-optimized/image.1549876423930.jpg)
10. Nødder
![](/inspiration-til-kokke/kokken-guides/allergener/allergener/jcr:content/parsys/content/columncontrol/columnctrl_parsys_2/textimage_610752408/image.transform/jpeg-optimized/image.1549876502226.jpg)
11. Glutenholdige kornprodukter
![](/inspiration-til-kokke/kokken-guides/allergener/allergener/jcr:content/parsys/content/columncontrol/columnctrl_parsys_2/textimage_1862239153/image.transform/jpeg-optimized/image.1549876576569.jpg)
12. Selleri
![](/inspiration-til-kokke/kokken-guides/allergener/allergener/jcr:content/parsys/content/columncontrol/columnctrl_parsys_2/textimage_369698462/image.transform/jpeg-optimized/image.1549876644938.jpg)
13. Sennep
![](/inspiration-til-kokke/kokken-guides/allergener/allergener/jcr:content/parsys/content/columncontrol/columnctrl_parsys_2/textimage_800824655/image.transform/jpeg-optimized/image.1549876694521.jpg)
14. Lupin
For yderligere information om de 14 allergener, download vores allergenguide til professionel køkkener
nu!