Ingredienser
Fiskefad med sejfilet, gulerod og sød kartoffel
Calculate the cost of this dish here:
Number of servings
−
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Price of the dish on the menu
Total cost of the ingredients
€0.0
Cost of one serving
Cost of ingredients (%)
Ingredient label
Name
Price in ... (use your local currency)
Quantity
% Food cost of the part
Total costs
Fisk
Lyssej, filet
/g
1.3 kg
0%
Gryderet
Søde kartofler i tern
/g
1.0 kg
0%
Gulerod, tern
/g
2.0 kg
0%
Knorr Økologisk Grønsagsbouillon, lavsalt, granulat, 1kg / 125 L
/g
40.0 g
0%
VandTil det dækker
/l
1.0 l
0%
Flødealternativ
/l
500.0 ml
0%
Knorr Umami 1 kg
/kg
30.0 g
0%
MargarineFlydende
/l
30.0 ml
0%
Porre, skiver
/g
200.0 g
0%
Blegselleri, små tern
/g
150.0 g
0%
Hakket løg
/g
20.0 g
0%
Spinat
/g
200.0 g
0%
Sauce
Madlavningsfløde
/dl
500.0 ml
0%
Vand
/l
500.0 ml
0%
Knorr Koldrørt Jævning 2x2 kg
/kg
15.0 g
0%
Knorr Professional Krydderipuré Røget Chili 750 g
/g
10.0 g
0%
Ingredient name
/
Disclaimer: The prices shown are an indication, based on wholesalers in the market. These are subject to fluctuation due to seasonal change and supply. UFS can in no way be held responsible for any deviations from reality.
Fisk
-
Lyssej, filet 1.30 kg
Gryderet
-
Søde kartofler i tern 1 kg
-
Gulerod, tern 2 kg
-
VandTil det dækker 1 l
-
Flødealternativ 500 ml
-
MargarineFlydende 30 ml
-
Porre, skiver 200 g
-
Blegselleri, små tern 150 g
-
Hakket løg 20 g
-
Spinat 200 g
Sauce
-
Madlavningsfløde 500 ml
-
Vand 500 ml
