/main-header.jpg/jcr:content/renditions/original "Syltede agurker (dysfagi) – - Opskrift")
Ingredienser
Syltede agurker (dysfagi)
Calculate the cost of this dish here:
Number of servings
−
+
Price of the dish on the menu
Total cost of the ingredients
€1.1
Cost of one serving
Cost of ingredients (%)
Ingredient label
Name
Price in ... (use your local currency)
Quantity
% Food cost of the part
Total costs
Agurker
agurk, skrællet og ternet
/g
500.0 g
0%
Knorr Texture Gelatine
/g
50.0 g
0%
Lager eddike uden farve
/g
20.0 g
0%
Sukker
/kg
10.0 g
0%
En knivspids salt
/kg
2.0 g
0%
Syltelage
Lager eddike uden farve
/g
50.0 g
0%
Sukker
/kg
90.0 g
0%
Vand
/l
150.0 ml
0%
MAIZENA Tapioka, stivelse 4 x 2 kg
/g
5.0 g
0%
Selleri og produkter på basis af selleri: Nej
Krebsdyr og produkter på basis af krebsdyr: Nej
Peber, hvid
/kg
2.0 g
0%
Persille, hakket
/g
10.0 g
0%
Ingredient name
/
Disclaimer: The prices shown are an indication, based on wholesalers in the market. These are subject to fluctuation due to seasonal change and supply. UFS can in no way be held responsible for any deviations from reality.
Agurker
-
agurk, skrællet og ternet 500.0 g
-
Knorr Texture Gelatine 50.0 g
-
Lager eddike uden farve 20.0 g
-
Sukker 10.0 g
-
En knivspids salt 2.0 g
Syltelage
-
Lager eddike uden farve 50.0 g
-
Sukker 90.0 g
-
Vand 150.0 ml
-
Peber, hvid 2.0 g
-
Persille, hakket 10.0 g
